tag:blogger.com,1999:blog-4635287696288055978.post6173415558256491107..comments2024-03-28T13:07:00.087-04:00Comments on Diary of a Locavore: Homemade maple ice creamElspethhttp://www.blogger.com/profile/00909946927423140284noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-4635287696288055978.post-39016359740685773002021-11-22T08:44:32.858-05:002021-11-22T08:44:32.858-05:00certified translator
cheapest documents transl...<a href="https://communicationdubai.com/" rel="nofollow"> certified translator </a> <br /><a href="https://communicationdubai.com/translation-price-list.php" rel="nofollow"> cheapest documents translation services dubai </a> <br /><a href="https://communicationdubai.com/english-to-chinese-translation.php" rel="nofollow"> English to Chinese Translation in Dubai </a> <br /><a href="https://communicationdubai.com/" rel="nofollow"> professional translation services </a><br /><a href="https://communicationdubai.com/languages.php" rel="nofollow"> language translation services </a> Legal Translation Company in Dubaihttps://www.blogger.com/profile/12100134093346014583noreply@blogger.comtag:blogger.com,1999:blog-4635287696288055978.post-72663024430319698252016-05-12T11:36:13.581-04:002016-05-12T11:36:13.581-04:00I also like to do the egg yolk addition. Always he...I also like to do the egg yolk addition. Always help with the creaminess.Jackhttps://www.blogger.com/profile/12689072906334113499noreply@blogger.comtag:blogger.com,1999:blog-4635287696288055978.post-13216690827372775162015-04-24T07:32:45.767-04:002015-04-24T07:32:45.767-04:00Good workGood workHigh School Diploma Programhttp://www.sooperarticles.com/education-articles/online-education-articles/how-select-high-school-course-program-1408531.htmlnoreply@blogger.comtag:blogger.com,1999:blog-4635287696288055978.post-20723590460826490962011-04-04T22:15:56.675-04:002011-04-04T22:15:56.675-04:00That sounds wonderful. When it finally warms up h...That sounds wonderful. When it finally warms up here and stops raining - we are in the Pacific Northwest and it is cold and nasty - I'll have to make some. Thanks for sharing!Mindyhttps://www.blogger.com/profile/09222210528901799587noreply@blogger.comtag:blogger.com,1999:blog-4635287696288055978.post-84071978012346690052011-04-04T10:34:53.678-04:002011-04-04T10:34:53.678-04:00I use maple syrup to sweeten my homemade ice cream...I use maple syrup to sweeten my homemade ice cream quite often, but I use a little less than you use, about 1/3 of a cup. I think maple syrup flavored ice cream is soooo much better than bland vanilla. And I agree it's so fast and easy to make ice cream. I like having control over the ingredients and sugar content. I find commercial ice creams much too sweet for my taste and my BG control, even simple formulations like Haagen-Daz Five flavors (five ingredients). <br /><br />I also use two fresh raw eggs or a combination of whole eggs and yolks in my ice cream base (as per one of the basic bases in the Ben & Jerry's ice cream book), either whisking well or blending with a handheld stick blender to break up the egg whites. No, I am not worried about the raw eggs. I get them from a local backyard flock and we consume them raw all the time in homemade mayo, ice cream, smoothies, and eggnog. Then again, I often use fresh raw milk and cream, too, as I have a good dairy source that I trust.<br /><br />I also lightly whip some of the cream separately and fold it into the mixture right before freezing, as the added air improves scoop-ability once the ice cream has been frozen hard in my big freezer. The whipped cream does increase volume, so it's important to make a slightly smaller batch or there can be overrun as the ice cream nears completion during the initial freezing phase.Againstthegrainnoreply@blogger.com